Pizzaiologist

Pizza-making classes at real pizzerias MAKE
YOUR OWN
PIZZA.

Book a hands-on session at a real pizzeria.
Stretch the dough, fire it in a real oven, eat what you made.
Two hours. Real dough. Real fire. Real fun.

BOOK A SESSION How it works ↓
Run a pizzeria? Become a founding partner →
Real Dough 🍕 Real Fire 🔥 Real Fun 🎉 Real Pizzerias ✦ Families ✦ Date Nights ✦ Friends ✦ Kids ✦ Masterclasses ✦ Team Events ✦ Real Dough 🍕 Real Fire 🔥 Real Fun 🎉 Real Pizzerias ✦ Families ✦ Date Nights ✦ Friends ✦ Kids ✦ Masterclasses ✦ Team Events ✦

How our pizza-making classes work BOOK IT.
MAKE IT. EAT IT.

01
📍
Pick a Pizzeria

Browse sessions near you — what's included, who's hosting, how long it runs.

02
📅
Book & Pay

Choose a date, time and number of guests. Pay securely by card in the app.

03
🌾
Make Your Pizza

Apron on. Stretch, sauce, top and fire your own pizza with a real pizzaiolo.

04
🍕
Eat What You Made

The best pizza you've ever had — because you made it yourself.

What pizzerias host PICK YOUR
NIGHT.

Every pizzeria decides what it hosts and sets its own price. Open the app to see what's on near you.

👨‍👩‍👧
Family Sessions

Everyone makes their own pizza, from the dough up.

🧒
Kids’ Classes & Birthdays

Little hands, real dough. Book a seat for every guest.

❤️
Date Nights

Make dinner side by side, then share what you made.

🤝
Team Events

Phones down, hands in. Lunch or dinner is the pizza you make.

🍻
Friends & Groups

Book seats for the whole crew in one go.

🎓
Masterclasses

Go deeper on dough, fermentation and the oven.

FIND A SESSION

// CANCELLATION & REFUND POLICY

Free cancellation up to 48 hours before your session — full refund in the app.
Within 48 hours or no-shows — unfortunately we cannot offer refunds.

For pizzerias: host pizza-making classes FILL YOUR
OVEN.

Your kitchen, your oven, your craft — turned into paid, pre-booked pizza-making sessions in your quiet hours. Guests find you, book and pay in the Pizzaiologist app.

🤝
Founding Partners Join Free

The first 10 pizzerias in each city join free. After that, a one-time joining fee in local currency. No monthly fee.

📅
Your Price, Your Calendar

Choose your days, times and seats, and set your own price per person. We suggest a range for your city. Change it any time.

🔥
You Decide What You Host

Kids’ classes, date nights, team events, birthdays or a masterclass. Your dough, your oven, your style. We bring the guests.

🌍
Open Worldwide

Pizzerias anywhere can apply. Every new city opens with its founding partners.

💳
Paid Upfront

Guests pay by card when they book. No deposits to chase, no empty seats from no-shows.

📲
One Simple App

Every booking, guest count and payout in one place on your phone.

LIST YOUR PIZZERIA
// Our story: from a backyard wood-fired oven
The backyard pizza kitchen where Pizzaiologist started
Making pizza at the backyard oven
Making pizza at the backyard oven
Making pizza at the backyard oven
Making pizza at the backyard oven
Making pizza at the backyard oven

IT ALL STARTED
IN MY BACKYARD.

I'm Yasser. Most people know me as the Pizzaiologist.

One day I decided to build a wood-fired oven in my backyard. Not from a kit, and not because I'd been trained. I had no idea what I was doing. I just loved pizza.

So I experimented. I learned about fire and heat, flour and water, and how dough comes alive with time. I made a lot of terrible pizzas along the way.

Then I noticed something. An oven brings people together. Everyone gathers round, the dough passes from hand to hand, and someone pulls out the first pizza. People start laughing, conversations start flowing, and strangers end up sharing food.

That's the part I fell in love with. It was never just about the pizza. It was everything that happened around it.

Pizzaiologist brings that feeling to real pizzerias: two hours at a real oven, making pizza from the dough up with people who do it every day.

LET'S MAKE PIZZA TOGETHER
// The people behind the dough

THREE FRIENDS.
ONE OVEN.

Very early in this journey, I got incredibly lucky. I met Justin and Kimberly — two of the most sincere, genuine and beautiful people I've ever met.

What started as a shared passion turned into a friendship, then a partnership, and eventually something much more meaningful. They became my co-founders, my friends, and honestly, family.

Yasser, founder of Pizzaiologist, holding two pizzas from his backyard oven 01
Yasser
Founder · Chief Pizza Officer

The Pizzaiologist. Built the backyard oven where it all started.

Justin, CEO and co-founder of Pizzaiologist, enjoying a slice of pizza 02
Justin
CEO · Co-Founder

With Pizzaiologist from the very beginning.

Kimberly, Pizza Boss and co-founder of Pizzaiologist 03
Kimberly
Pizza Boss · Co-Founder

With Pizzaiologist from the very beginning.

II

Then life happened. Now we're back.

We put Pizzaiologist on hold for a couple of years, but the passion, the friendship and that feeling there was something special here never left.

So we're bringing it back two ways: real pizzerias opening their kitchens so anyone can make pizza at a real oven, and our own oven, so you can keep making it at home.

It started with an oven. It became an obsession. It brought three people together. And this time, we're bringing you along.

Pizza classes for families, kids, couples & teams THIS ONE'S
FOR YOU IF...

A Different Kind of Night Out

Not another dinner where you just sit and wait. An experience you actually did something in.

Family Time

Kids love it. Parents love it more. A shared memory that no restaurant can replicate.

Date Night

Making something together is one of the most connecting things you can do. Do it over pizza.

Friends & Groups

Book seats for the whole crew in one go. Nobody's on their phone when there's dough to stretch.

// Give it as a gift
A GIFT THEY’LL
ACTUALLY USE.

Give a pizza-making class: we email it on the day you choose, it’s valid for 12 months, and they pick the date that suits them.

GIVE A GIFT CARD →
// Get the app
PIZZAIOLOGIST
IN YOUR POCKET.

Find sessions near you, book and pay in a minute, and keep every booking in one place. Pizzerias run their whole calendar from the same app.

Coming soonApp Store Coming soonGoogle Play Available nowWeb app
OPEN THE APP →
// Coming soon · The oven
FROM MY BACKYARD
TO YOURS.

Years after building my first pizza oven in my backyard, I'm bringing my own oven to life — an electric pizza oven made for home kitchens. The first production run is open for pre-order.

ELECTRIC UP TO 500°C FIRST RUN · 150 OVENS FOUNDER PRICING
MEET THE OVEN →
// Coming soon · The book
EVERYTHING WE'VE LEARNED.
ONE BOOK.

The Pizzaiologist: the complete guide to pizza. Its history, the science of dough, every great style, and how to make it in any oven. Written for every kitchen in the world.

HISTORY THE SCIENCE OF DOUGH EVERY GREAT STYLE ANY OVEN
SEE THE BOOK →

Pizza-making class FAQ WE'VE GOT
ANSWERS.

None whatsoever. Sessions are designed for complete beginners and enthusiasts alike. Your host walks you through everything step by step — all you need to bring is appetite and curiosity.

Absolutely — kids are some of the best pizzaiolos in the room. We recommend ages 5 and up. Children under 12 should be accompanied by a paying adult.

Everything: all ingredients, equipment, 2 hours of hands-on instruction, and of course — you eat what you make. No hidden extras.

Each pizzeria sets its own price per person. You see it on every session in the app before you book, and it covers everything the session lists.

Any pizzeria, anywhere, can join Pizzaiologist. Open the app to see the sessions near you. If your city has none yet, tell your favourite pizzeria about us.

Yes. Book as many seats as the session has free, for a kids' birthday, friends or your team. For a bigger group, email [email protected] and we'll find a session that fits.

At partner pizzerias. Each session in the app shows its pizzeria and area, and the exact address comes in your booking confirmation email.

Cancel in the app more than 48 hours before your session for a full refund. Within 48 hours, or if you don't show up, we can't offer a refund.

Yes — choose how many seats you need when you book. Every session in the app shows how many seats are left.

Yes. The Pizzaiologist app is coming to the App Store and Google Play. Until then, it runs right in your browser at app.pizzaiologist.com — same bookings, same account.

Create an account in the Pizzaiologist app and apply to list your pizzeria. The first 10 pizzerias in each city join free as founding partners. After that there is a one-time joining fee in local currency, refunded if you get no booking in your first 90 days, plus a commission on each booking. You set your own price and decide what you host. No monthly fee.

Book a pizza-making class LET'S MAKE
PIZZA.

Real pizzerias · Real ovens · Real fun

BOOK A SESSION

Pick your session · Pay securely · Show up

Book a session